A French enamelled silver gilt vinaigrette, probably 19th century, designed as an acorn, the lower half engraved with foliate garland decoration and the hinged cap designed with mottled blue enamel and a chatelaine attachment loop, the lid opening to reveal covered lower section with small circular aperture, 5cm high, approx. weight 1.1ozPlease refer to department for condition report French boar's head stamp