LOT 348 B.1958 李津 食为天 镜框 设色纸本
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52*86.5cm
款识:学问之道,先知而后行,饮食亦然。作《须知单》。凡物各有先天,如人各有资禀。人性下愚,虽孔、孟教之,无益也;物性不良,虽易牙烹之,亦无味也。指其大略:猪宜皮薄,不可腥臊;鸡宜偏嫩,不可老稚;鲫鱼以扁身白肚为佳,乌背者,必崛强于盘中;鳗鱼以湖溪游泳为贵,江生者,必搓讶其骨节;谷喂之鸭,其膘肥而白色;奎土之笋,其节少而甘鲜;同一火腿也,而好丑判若天渊;同一台鳖也,而美恶分为冰炭;其他杂物,可以类推。大抵一席佳肴,司厨之功居其六,买办之功居其四……由其板之不净。李津制。 钤印:李津之印、有心人
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2021年12月26-27日
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上海静安昆仑大酒店 • 二楼宴会厅(静安区华山路250号)
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