LOT 23 明嘉靖 米黄釉瓜棱罐
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15.4 cm.(H)
大明嘉靖年制 六字二行楷书款中国传统的黄釉主要以铁为着色剂,创烧于明代永乐时期,明代弘治一朝达到了烧造的高峰,色彩淡雅、娇嫩。弘治至嘉靖时期,黄釉是用浇釉的方法施在瓷胎上的,所以称之为“浇黄”,又因其呈色娇嫩,故又有“娇黄”的美誉。明代黄釉瓷器是皇室宗庙祭器的重要颜色,此器即是嘉靖初年专门为地坛烧造的祭祀用器。罐唇口,短颈,丰肩,腹下渐收,腹中部有一道凸起的接痕,造型端庄。内壁及足底部白釉微微泛青,外壁施黄釉,釉色柔和淡雅。底书“大明嘉靖年制”六字二行楷书款。来源:藏家于90年代购自美国藏家,其家族收藏于60年代美国东部。
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