Ca. 400-300 BC. A black glaze amphora, a superb example of ancient Greek pottery that showcases the unparalleled artistry and mastery of the Greek ceramic tradition. The amphora features an inverted pear-shaped body that is supported by a circular splayed concave foot, an iconic feature that lends the piece a stable and elegant foundation. A broad tubular neck gracefully rises from the body, terminating in a flaring mouth that offers a wide opening for pouring and retrieving contents. Two arching strap handles, firmly attached to the neck and shoulder, facilitate easy handling and transport of the amphora. Crafted from high-quality terracotta, the amphora exhibits a glossy black glaze that is lustrous and reflective. The sheen enhances the graceful curves and contours of the amphora's form, lending it an aura of sophistication and refinement. The black glaze, a popular technique in the Campanian pottery tradition, also renders the piece resistant to water and other liquids, ensuring its functionality and durability as a container for food and beverages. Amphoras such as this one were prized in ancient Greece for their versatility and utility and were often used for storing and transporting wine, oil, and other liquids. They were also utilized as funerary urns, serving as vessels for cremated remains and offerings to the gods. Cf. Christie's Live Auction 2390 Antiquities, 6 October 2011, Lot 100.Size: L:175mm / W:120mm ; 390gProvenance: Private London collection, B.A.; formerly in pre-2000 European collection.